I recently got a new cookbook called the Lazy Low Cal Lifestyle Complete Cookbook (does that say something about me? hah), and I am loving the creative simple recipe ideas – one of which is this recipe for Reuben Quesadillas.
- 1 Whole Wheat Tortilla
- Spicy Mustard (I like light thousand island!!)
- 1/2 c Shredded Swiss Cheese
- 8 oz Can of Sauerkraut, drained
- Four 1-oz slices of pastrami
Spray 1 side of the tortilla with Pam and place sprayed side down on skillet. Squirt the mustard on the tortilla and start layering the ingredients on one half of the tortilla, and fold in half. Heat it on medium and then flip.
For more great low-cal recipes, check out Becky Clark’s book:
Picture of Reuben Quesadillas